Delicious and innovative food made with insects
Good For You
Insects can contain similar amounts of protein to beef and all 9 essential amino acids
Good For The Planet
Compared to beef, insects can require 80% less feed, 90% land and 99% less water
Taste Delicious
We think our Cricket Cookies are yummy – what do you think?
As Seen On TV
From the founders of the UK’s first edible insect restaurant Grub Kitchen
A new generation of delicious insect-based foods
Founded in 2017 by academic entomologist, conservationist and farmer Dr Sarah Beynon and award-winning chef Andy Holcroft, Bug Farm Foods is the culmination of a shared passion for innovation, science, the environment and delicious food.
Bug Farm Foods was set up to develop a new generation of delicious insect-based foods to help tackle issues of sustainability in the food chain.
- Sustainable and delicious
- Award winning
- Buy online exclusively via The Bug Farm online gift shop
- Wholesale enquiries welcome